Producer - Elliott's Chutneys

Elliott’s Chutneys is a small (myself and my husband) family business, we have been going almost 3 years and have a range of 13 products, some quite traditional and others a little more unusual, all are produced in our kitchen at Cherry Tree Barn, we grow some of the produce and source the rest locally as is practical. We sell are products through the farmers markets, local events and fairs and through some small retail outlets. 

Our list of products is as follows :- Apple & Mint Jelly, Apple & Sage Jelly, Beetroot Chutney, Piccallili, Mango Chutney, Mango & Whisky Chutney, Lyth Valley Damson Chutney, Apple & Onion Chutney, Red Pepper & Chilli Jelly, Lemongrass & Chilli Jelly , Caramelised Onion Chutney, Red Tomato Chutney and Sweet Chilli Dipping Sauce.

Elliott's Chutneys will be at both the Field to Fork event on 28 October and the Cumbrian Sausage Celebration on 29 October. Make sure you pop down and say hello!